Masterclass in Thai Cuisine by Chef Umme Hani Shaikh

A delightful culinary journey unfolded at GCHCE as Chef Umme Hani Shaikh, an esteemed alumna and the proud recipient of the Chef Miguel Arcanjo – Student of the Year Award 2019, conducted a master class on Thai Cuisine. The event showcased her culinary expertise and provided an enriching experience for both students and faculty.Chef Umme demonstrated the art of crafting Thai delicacies, featuring Steamed Chicken Bao, Stir-fry Prawns, Chicken Thai Green Curry, and perfectly paired Jasmine Rice. Each dish was a testament to her skills, blending traditional Thai flavors with a modern touch.